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Shintomi, Chuo 104-0041, Tokyo Prefecture, Shintomicho
08:00 - 17:00
08:00 - 17:00
08:00 - 17:00
00:00 - 17:00
00:00 - 17:00
Sundays and public holidays are closed days off. Dinner is from 17:00. Please check on the phone as it may change.
Retro furnishing. Quiet place to dine in ginza. But of course you are also paying at least 1000 yen for 1 main dish. Food is nice but I won't queue for it or take the trouble to go.
Friendly staff and good food. I wish I was able to go to the third floor but the nicely dressed waiter told me it was reserved for groups.
The fame of this retro western restaurant in Ginza brought us here in early July, 2015. If you just look at the outside of the restaurant, you may doubt if this is it. Once you have a meal inside, you would find you get what you pay for the food and the service!
Very good Japanese West style food!
Really great.
Historical restaurant with great food. I had pork cutlet here and it is amazing!!
Full of feelings of nostalgia. Nice service and warm staff. Highly recommended.
Very nice food and a nice old fashion vibe.
Supposedly, either the originator, or certainly one of the first places making omurice. Great period feel.
nostalgic jap western food ... a place for comfort food
old crew was so unkind, so i dont recomend this restaurant. terrible.
I wasn't expecting much from a Hayashi rice, but their version seems to be roaster or grilled first before putting all that jazz. It had a smokey flavor. It was a little pricier than average places, but you pay for the history of this place. I think the place is older than my grandmother.
I ordered "Meiji Birth Omurice" instead of "Original Omurice". The sour ketchup was good. In Japan in the Meiji era, the taste of soft-boiled eggs may have been a long way off. Anyway, I think that the idea of putting rice, which is indispensable to the Japanese people, into the omelet had a great influence on the Western food in Japan. In Hokkaido, I have never heard of any Western restaurant since the Meiji era except Gotoken (Meiji 12) in Hakodate. "Yamafuku," which used to be in Tanukikoji, was an old soba restaurant. Considering that there are few shops from Taisho and Showa, I think it is a rare existence. After eating, I looked up and found that there are also "originator Hayashi rice" and "originally originated menu", so if there is an opportunity, I would like to try it.
I have been working in Ginza for 30 years, but I visited for the first time.I don't know if I avoided it because it's a famous store, or because of the price (it's a little expensive).Today, I came to the glasses store next door and visited briefly (lolI ordered pork cutlets (2,000 yen) and rice (300 yen).The cutlet was sweet and delicious. I wish I came earlier!
This place gotta retro look with a jazz music that makes it very interesting. They use an old school cash register which adds up to the overall look. Food is great. This place is liked by the famous writer Ikenami Shotaro and considered to be one of the best restaurant.
Supposed to be the very first don katsu restaurant in Japan
Oozing with history, the place that claimed to have invented tonkatsu and omrice.
I ate the original omelet rice. I did not feel delicious, but I can appreciate the point that keeps the taste from the old days.The serving time of the dishes is very fast. It's too early to feel that you're making a dish.
Overrated food (especially omurice), nice staff
Fantastic taste and incredible atmosphere
老舗とか銀座とか考慮してもコスパは満足できない。味、量、金額、店構え(ふすまは破れているのをガムテープ補強。予備の台が席の後ろに立てかけてあり無作法)、接客全てに疑問。銀座の老舗は評価が高くても行ったらがっかりと言う店が多い。もちろん感動する店もたくさんあるけど。老舗という立場にあぐらをかいていないかなぁ。再来は無いなぁ。
先日、ランチに訪問しヒレカツ、チキンソテー、オムライスをいただきました。洋食は明治時代から始まった和式西洋料理だから、味付けはライスとの相性が良い様に調理されているはずという持論を裏切らない味に満足しました。銀座や浅草には沢山の老舗洋食屋がそれぞれの看板メニューがあり、そんな料理を無視して注文した事もあり、今回はその特徴を感じられなかったので、次回はカツカレーを是非いただきたいと思いました。
Nice place. Food good. Should be western food, but for us was very japanese. The sandwich with pork and wasabi was nice.
Reportedly the first Western-style restaurant in Japan, from year Meiji 28. Has authentic interior details and 3 floors inside. The visitors were lining up way before opening. I tried omu-raisu, the omelette with rice filling. It costed 2100 yen but maybe this is the price in authentic places in the middle of Ginza.
Old school Western themed restaurant since 1895 with classic dishes such as chicken cutlet, omelet rice, crab croquette. Dishes were well executed and had a good time here.
I've eaten hayashi rice and omelet rice so far, and this time it's pork cutlet.It's usually a pork cutlet if you don't consider before and after the chronological order, but it's actually much more fun to cut yourself with a knife.That's the goodness of being around a culture as a person who has become accustomed to eating chopped cutlets with chopsticks. You can enjoy it twice with a crispy crunch and a crisp crunch when you bring it to your mouth.Bread crumbs were overwhelmingly thicker than Italian Cottretta Milanese, which I thought was good for a Western-style restaurant with a knife and fork.
Is delicious. It has a long-established taste.The black color of Hayashi rice goes back in time.The pork cutlet is the best recommended in the shop, the meat is soft, and the meat is gentle at the time and it is suitable for the name of the originator. It's the moment when I'm relieved for some reason that the boiled eggs are diced into the coquilles.Napolitan is so rich in butter and ketchup that no other Napolitan is Napolitan.Napolitan 1600 yen, Hayashi rice, cutlets, omelet rice is 2200-2300 yen.Soup starts from 600 yen.There are many other types.
just regular old yoshoku restaurant. food is good. if you eat this 2000-3000yen meal elsewhere it would probably be around 1000yen or even cheaper. but it's not fair to complain about price in ginza so give it 5 stars!
expensive but delicious
Time stood still in this retro-looking more than a hundred year-old restaurant. Chicken cutlet is super light but juicey. All fried food is amazingly non-greasy. Fresh, tasty, without being fancy. Just basically good food. Located behind the Apple store in Ginza. Not to be missed.
The World's First Omurice with the best service too. Sit at your seat and enjoy the retro atmosphere
Delicious food!
Expensive price, not worth its price anymore. An omelet rice is ¥2000!!!!
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